DUC C. NGUYÊN: Thịt Kho (Caramelized Pork): the traditional dish during Vietnamese New Year :) #CoconutWater #Pork #Eggs #HomeMade #VietnameseNewYear Literally translated as Braised Meat in Light Sauce is a Vietnamese traditional food consisting of marinated pork and boiled eggs braised in coconut juice.

Thursday, February 19, 2015

Thịt Kho (Caramelized Pork): the traditional dish during Vietnamese New Year :) #CoconutWater #Pork #Eggs #HomeMade #VietnameseNewYear Literally translated as Braised Meat in Light Sauce is a Vietnamese traditional food consisting of marinated pork and boiled eggs braised in coconut juice.

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